Boyer, Renee R.2014-11-052014-11-052006-12-06http://hdl.handle.net/10919/50776Explains the proper use of manure in the garden, including the appropriate temperature of compost to kill pathogens, reducing the contact of produce with feces, and prevention of cross-contamination of raw manure and composted manure.2 pagesapplication/pdfenVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.Food safetyOn-Farm Food SafetyExtension publicationhttp://pubs.ext.vt.edu/FST/FST-39/FST-39NP_PDF.pdfAnimal manuresCompostingContaminationfoodborne diseases