Kuhar, Thomas P.Speese, John2015-07-312015-07-312009-07-27http://hdl.handle.net/10919/55047Entrust contains the active ingredient spinosad, which is in the naturalyte class of chemistry. Spinosad is a fermentation product produced by the soil-dwelling actinomycete Saccharopolyspora spinosa. Actinomycetes are microorganisms that have characteristics of both bacteria and fungi. This publication reviews the uses for this insecticide.2 pagesapplication/pdfenVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.SoilsExtension publicationhttp://pubs.ext.vt.edu/2906/2906-1340/2906-1340_pdf.pdfOrganic farmingInsecticidesSpinosadSaccharopolyspora spinosa