Browsing by Author "Cooler, F. W."
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- 1963 sweet potato variety trialsScott, Fontaine Herndon; Cooler, F. W.; Watts, A. V.; Dunton, E. M. (Ernest Mapp), 1912- (Virginia Agricultural Experiment Station, 1964-02)Results of sweet potato variety trials
- 1964 sweet potato variety trialsScott, Fontaine Herndon; Cooler, F. W.; Watts, A. V.; Dunton, E. M. (Virginia Agricultural Experiment Station, 1965-05)Results of sweet potato variety trials
- Canning tomato variety trials 1963Cooler, F. W.; Camper, H. M. (Houston Marshall), 1918-; Scott, Fontaine Herndon (Virginia Agricultural Experiment Station, 1964-05)The purpose of this trial is to evaluate the more promising lines of tomatoes for canning when grown in Virginia
- Canning tomato variety trials 1964Scott, Fontaine Herndon; Cooler, F. W.; Camper, H. M. (Virginia Agricultural Experiment Station, 1965-09)The purpose of this trial is to evaluate the more promising lines of tomatoes for canning when grown in Virginia
- Fresh market tomato variety trials 1964Scott, Fontaine Herndon; Cooler, F. W.; Camper, H. M. (Virginia Agricultural Experiment Station, 1964-12)Information about tomatoes pertaining to adaptability, yield, disease resistance, and processing qualities. Tests are being conducted in different regions around the state of Virginia to help famers decide which varieties to grow on their land
- Sweet potato variety trials - 1965Scott, Fontaine Herndon; Cooler, F. W.; Watts, A. V.; Dunton, E. M. (Ernest Mapp), 1912- (Virginia Agricultural Experiment Station, 1966-02)Results of sweet potato variety trials
- Tomato variety trials fresh market 1963Scott, Fontaine Herndon; Camper, H. M. (Houston Marshall), 1918-; Cooler, F. W. (Virginia Agricultural Experiment Station, 1964-02)New and promising tomato varieties are being developed continually
- Tomato variety trials fresh market 1965Scott, Fontaine Herndon; Cooler, F. W.; Camper, H. M. (Virginia Agricultural Experiment Station, 1966-01)Information about tomatoes pertaining to adaptability, yield, disease resistance, and processing qualities. Tests are being conducted in different regions around the state of Virginia to help famers decide which varieties to grow on their land
- Ultrasonic energy as a cleaning agent and its influence on the respiratory activity and leaf anatomy of Brassica Oleraceae var. AcephalaHudson, Donald Elmer (Virginia Tech, 1966-05-02)This investigation was undertaken to determine the effectiveness of ultrasonic energy in removing spray residue from collards, to determine its effect on the content of ascorbic acid and carotene levels in the treated tissues, and to investigate the influence of ultrasonic energy on the respiratory activity and the histological changes of the tissues involved.