Browsing by Author "Love, Kenner"
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- Bluegrass Billbug Pest Management in OrchardgrassKuhn, William; Youngman, Roger R.; Laub, Curtis A.; Love, Kenner; Mize, Timothy (Virginia Cooperative Extension, 2019-02-04)Describes life cycle of Sphenophorus parvulus and its damage to Dactylis glomerata. Also describes methods for monitoring and management of this pest.
- Bluegrass Billbug Pest Management in OrchardgrassKuhn, William; Youngman, Roger R.; Laub, Curtis A.; Love, Kenner; Mize, Timothy (Virginia Cooperative Extension, 2007-10-01)Describes life cycle and stages of Sphenophorus parvulus and damage to Dactylis glomerata. Also describes methods for monitoring and management of this pest.
- Building Partnerships to Address Social and Technological Challenges to Enhance Farm Profitability and Improve Water Quality Through Better Grassland ManagementStafford, Carl; Clark, Robert; Ritchie, Liesel A.; Pent, Gabriel; Fike, John H.; Benner, John; Swanson, Carrie; Baker, Scott; Mize, Timothy; Temu, Vitalis; Payne, Kathryn; Gill, Duane A.; Mullins, D.; McGuire, R.; Teutsch, Chris; Thomason, Wade E.; Grev, Amanda; Blevins, Phil; Clarke, C.; Poore, Matt; Booher, Matt; Stanley, Tom; Halich, Greg; Bovay, John; Love, Kenner; Byington, amy A.; Baldwin, Elizabeth; Haugen, Inga (2023-05-15)With 2.1 million acres of pastureland and 1.25 million acres of hay land in Virginia, the rural Virginia landscape is predominately grassland. These lands form the base of the $3.96 billion-dollar livestock and dairy industry in Virginia. Managing these livestock in a profitable manner for farmers and beneficial to the environment is important. A cultural tradition with roots in colonial times has been to run animals in large fields year-round throughout Virginia. Livestock often graze from spring until fall (about 220 days), and farmers feed hay the remainder of the year. Spikes in the cost of fuel, fertilizer, and equipment are making traditional grazing/haying systems less profitable. The Virginia Cooperative Extension Farm Enterprise budgets show that that the cost of hay accounts for over 50% of the cost of sustaining livestock annually. University of Kentucky shows that most cow-calf producers maximize their profitability by shifting from grazing 220 days to grazing 275 to 300 days. Extension agents working with livestock producers found that they could improve their profitability by at least $75 per cow by extending their grazing season. The same phenomenon applies to other types of grazing livestock. If ten percent of the livestock producers in the state adopted better grazing management to extend their grazing season by 60 days, profitability is expected to for Virginia grazing livestock producers by over $5 million per year. Practices such as rotational grazing and stream exclusion are directly tied to National and State goals to improve water quality in the Chesapeake Bay. Virginia’s Phase III WIP (Chesapeake Bay Watershed Improvement Plan) seeks the exclusion of livestock from all perennial streams and achieving good rotational grazing practices on 347,000 acres of pasture. A number of agencies and private sector groups have been providing cost share and technical guidance to incentivize livestock stream exclusion and the installation of pasture management infrastructure. Installation is only part of the challenge. Farmers also need to be taught how to how to manage the system in a profitable manner and have been slow to adopt good pasture management practices. Preliminary data show that 87% of Virginia’s cow-calf producers manage their grasslands using traditional methods. Only six percent have extended their grazing season beyond 265 days.
- Catalyzing Agricultural and Educational Resources to Move the Local Food Value Chain Needle in the Shenandoah Valley and Northern Piedmont Regions of VirginiaBendfeldt, Eric S.; Latimer, Joyce G.; Niewolny, Kimberly L.; Morgan, Kim O.; Vallotton, Amber; Price, E. French; Marston, Cyndi; Love, Kenner; Sutphin, Mark; Sastre-Flores, Beth; Cooper, Jason; Mize, Tim; Hilleary, Jim (2019-10-08)The Shenandoah Valley and Northern Piedmont Regions of Virginia are fortunate to have agricultural, cultural, and educational resources to catalyze and strengthen Virginia’s food system from farm-to-table. Despite growing demand and support for local food systems, barriers to sustainable success remain for farmers and food businesses, including limited or unwieldy value chain coordination, logistical hurdles, lack of transparent market signals, and inadequate scale, match and fit between producers and buyers.Educational outreach and value chain coordination has included: a Farm2Fork Affair and ongoing producer-buyer networking, Virginia Market Readiness Farm to Restaurant Workshops, On-farm Food Safety Walkthroughs, exploring a Soil Health Awareness/Action Campaign, and expanding the scope of the Shenandoah Valley and Northern Piedmont Buy Fresh Buy Local chapters in coordination with Virginia Market Maker.
- Control of Common Pasture and Hayfield Weeds in Virginia and West VirginiaKing, Steve Russell; Chandran, Rakesh S.; Hagood, Edward S.; Bradley, Kevin Wayne; Love, Kenner; Heidel, Richard D. (Virginia Cooperative Extension, 2009-05-01)This publication will discuss control measures for many of the common weeds found in Virginia and West Virginia permanent fescue and mixed fescue, bluegrass, orchardgrass pastures and hayfields. In mixed grass, legume pastures and hayfields, selective removal of many problematic weed species is often not possible as most legumes will be killed after applications of broadleaf herbicides.
- Corn earworm monitoring in commercial sweet corn fields in Virginia, 2017Kuhar, Thomas P.; Romelczyk, Stephanie; Doughty, Hélène; Few, John; Sutphin, Mark; Deitch, Ursula T.; Love, Kenner; Maxey-Nay, Laura Michele; Cooper, Jason; Pottorff, Steve; Catron, Katlyn; Siegle, Laura (Virginia Cooperative Extension, 2018-03-05)Discusses the monitoring of the corn earworm in sweet corn fields. This pest is the most significant pest impacting sweet corn in Virginia.
- Hunting Billbug Pest Management in OrchardgrassKuhn, William; Youngman, Roger R.; Laub, Curtis A.; Love, Kenner; Mize, Timothy (Virginia Cooperative Extension, 2007-10-01)Describes the Hunting Billbug (Sphenophorus venatus), its distribution and life cycle, types of damage to Orchard Grass (Dactylis glomerata). Also details methods of monitoring and types of insecticides for control.
- Hunting Billbug Pest Management in OrchardgrassKuhn, William; Youngman, Roger R.; Laub, Curtis A.; Love, Kenner; Mize, Timothy (Virginia Cooperative Extension, 2019-02-04)Describes the hunting billbug, its distribution and life cycle, and types of damage to orchard grass. Also details methods of monitoring and management of this pest.
- Survey of Pest Management Practices of Virginia Sweet Corn Growers, 2017Kuhar, Thomas P.; Romelczyk, Stephanie; Doughty, Hélène; Few, John; Sutphin, Michael D.; Deitch, Ursula T.; Love, Kenner; Cooper, Jason; Maxey-Nay, Laura Michele; Spencer, Janet; Pottorff, Steve; Siegle, Laura (Virginia Cooperative Extension, 2017-12-05)Summarizes results of a 2017 survey of Virginia sweet corn growers.
- Using Pitfall Traps to Monitor Insect ActivityLaub, Curtis A.; Youngman, Roger R.; Love, Kenner; Mize, Timothy (Virginia Cooperative Extension, 2019-02-04)Discusses the use of pitfall traps to monitor insect populations. Describes how to install the traps, and how to process and store insect specimens. Notes some concerns about killing and preserving agents used in the pitfall traps.
- Using Pitfall Traps to Monitor Insect ActivityLaub, Curtis A.; Youngman, Roger R.; Love, Kenner; Mize, Timothy (Virginia Cooperative Extension, 2009)Discusses the use of pitfall traps to monitor insect populations. Describes how to install the traps, and how to process and store insect specimens. Notes some concerns about killing and preserving agents used in the pitfall traps.