Browsing by Author "Rosi, Emma J."
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- Drivers of nitrogen transfer in stream food webs across continentsNorman, Beth C.; Whiles, Matt R.; Collins, Sarah M.; Flecker, Alexander S.; Hamilton, Steve K.; Johnson, Sherri L.; Rosi, Emma J.; Ashkenas, Linda R.; Bowden, William B.; Crenshaw, Chelsea L.; Crowl, Todd; Dodds, Walter K.; Hall, Robert O.; El-Sabaawi, Rana; Griffiths, Natalie A.; Marti, Eugenia; McDowell, William H.; Peterson, Scot D.; Rantala, Heidi M.; Riis, Tenna; Simon, Kevin S.; Tank, Jennifer L.; Thomas, Steven A.; von Schiller, Daniel; Webster, Jackson R. (2017-12)Studies of trophic-level material and energy transfers are central to ecology. The use of isotopic tracers has now made it possible to measure trophic transfer efficiencies of important nutrients and to better understand how these materials move through food webs. We analyzed data from thirteen N-15-ammonium tracer addition experiments to quantify N transfer from basal resources to animals in headwater streams with varying physical, chemical, and biological features. N transfer efficiencies from primary uptake compartments (PUCs; heterotrophic microorganisms and primary producers) to primary consumers was lower (mean 11.5%, range <1% to 43%) than N transfer efficiencies from primary consumers to predators (mean 80%, range 5% to >100%). Total N transferred (as a rate) was greater in streams with open compared to closed canopies and overall N transfer efficiency generally followed a similar pattern, although was not statistically significant. We used principal component analysis to condense a suite of site characteristics into two environmental components. Total N uptake rates among trophic levels were best predicted by the component that was correlated with latitude, DIN:SRP, GPP:ER, and percent canopy cover. N transfer efficiency did not respond consistently to environmental variables. Our results suggest that canopy cover influences N movement through stream food webs because light availability and primary production facilitate N transfer to higher trophic levels.
- Quantitative Food Webs Indicate Modest Increases in the Transfer of Allochthonous and Autochthonous C to Macroinvertebrates Following a Large Wood Addition to a Temperate Headwater StreamEntrekin, Sally A.; Rosi, Emma J.; Tank, Jennifer L.; Hoellein, Timothy J.; Lamberti, Gary A. (2020-05-06)Headwaters suffer from reduced leaf and wood inputs and retention capacity from historical land actions like watershed logging and agriculture. When in-stream wood is reduced, stream retention capacity declines and subsequent changes in streamwater flow-paths and patterns of deposition alter decomposition and primary production that influence secondary invertebrate production via modified habitat and resources. Wood additions are commonly used as stream restoration tools for habitat improvements that can restore or strengthen food web connections; however, changes in carbon (C) flow through food webs are rarely measured because of time and expense. We quantified allochthonous and autochthonous C flow through aquatic macroinvertebrate communities 1 year before and 2 years after an experimental addition of large wood, compared to macroinvertebrates in an upstream control, in a temperate headwater stream. We predicted wood additions increase macroinvertebrate consumption and assimilation of allochthonous and autochthonous C through retention of leaves and altered flow-paths that expose more gravel and cobble for periphyton colonization. Macroinvertebrate allochthonous C assimilation tended to increase in years with greater organic matter retention and autochthonous C increased with more exposed gravel and cobble across seasons and between reaches. While the effect of wood addition on C flow through the macroinvertebrate community was minimal, it increased by similar to 20% relative to the control from an increase in production and C assimilation of common mayfly and caddisfly scrapers, Baetis and Glossossoma. Because the amount of organic matter retained and coarse substrate exposed corresponded with C form and amount consumed, restoration of large wood has the potential to increase organic matter C trophic transfer.
- Watershed studies at the Hubbard Brook Experimental Forest: Building on a long legacy of research with new approaches and sources of dataCampbell, John L.; Rustad, Lindsey E.; Bailey, Scott W.; Bernhardt, Emily S.; Driscoll, Charles T.; Green, Mark B.; Groffman, Peter M.; Lovett, Gary M.; McDowell, William H.; McGuire, Kevin J.; Rosi, Emma J. (2021-01)The Hubbard Brook Experimental Forest (HBEF) was established in 1955 by the U.S. Department of Agriculture, Forest Service out of concerns about the effects of logging increasing flooding and erosion. To address this issue, within the HBEF hydrological and micrometeorological monitoring was initiated in small watersheds designated for harvesting experiments. The Hubbard Brook Ecosystem Study (HBES) originated in 1963, with the idea of using the small watershed approach to study element fluxes and cycling and the response of forest ecosystems to disturbances, such as forest management practices and air pollution. Early evidence of acid rain was documented at the HBEF and research by scientists at the site helped shape acid rain mitigation policies. New lines of investigation at the HBEF have built on the long legacy of watershed research resulting in a shift from comparing inputs and outputs and quantifying pools and fluxes to a more mechanistic understanding of ecosystem processes within watersheds. For example, hydropedological studies have shed light on linkages between hydrologic flow paths and soil development that provide valuable perspective for managing forests and understanding stream water quality. New high frequency in situ stream chemistry sensors are providing insights about extreme events and diurnal patterns that were indiscernible with traditional weekly sampling. Additionally, tools are being developed for visual and auditory data exploration and discovery by a broad audience. Given the unprecedented environmental change that is occurring, data from the small watersheds at the HBEF are more relevant now than ever and will continue to serve as a basis for sound environmental decision-making.