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dc.contributor.authorSutphin, Michael D.en_US
dc.coverage.spatialBlacksburg, Va.en_US
dc.date.accessioned2015-10-29T21:02:54Z
dc.date.available2015-10-29T21:02:54Z
dc.date.issued2007-07-31en_US
dc.identifier.urihttp://hdl.handle.net/10919/58865
dc.description.abstractWith the start of the new school year comes football season and tailgating. Make sure that food-borne illness doesn't spoil the fun by following sound food-safety advice from Virginia Cooperative Extension.en_US
dc.format.mimetypetext/htmlen_US
dc.publisherVirginia Tech. University Relationsen_US
dc.rightsIn Copyright (InC)en_US
dc.rightsThis Item is protected by copyright and/or related rights. Some uses of this Item may be deemed fair and permitted by law even without permission from the rights holder(s). For other uses you need to obtain permission from the rights holder(s).en_US
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/
dc.subjectCollege of Agriculture and Life Sciencesen_US
dc.titleFood-borne illness an unwelcome guest at any tailgate partyen_US
dc.typePress releaseen_US
dc.rights.holderVirginia Tech. University Relationsen_US
dc.type.dcmitypeTexten_US


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