Millettia thonningii (a nitrogen fixing shrub native to Africa) and Albizia lebbeck (investigated for comparative purposes) were harvested at 0.50 m above ground level one year after establishment on a site at IITA, Ibadan, SW Nigeria, to determine edible forage production. Harvests were made at the end of the main (April-August) and minor (September-November) wet, and dry (December-March) seasons for 2 yr. Dry season edible forage samples were analysed for concentrations of crude protein (CP), neutral detergent fibre (NDF), acid detergent fibre (ADF), acid detergent lignin (ADL), cellulose (CL), soluble phenolics (SOPH) and proanthocyanidins (PAs). In sacco dry matter (DM) and nitrogen (N) degradation and in vitro gas production (GP) characteristics were also determined on dry season edible forage samples. Edible forage production of M. thonningii was significantly lower than that of A. lebbeck during the wet seasons. Millettia thonningii had relatively lower CP and PAs, but higher NDF, ADF, ADL, CL and SOPH than A. lebbeck. In sacco DM and N degradation and in vitro GP parameters of M. thonningii were significantly lower than those for A. lebbeck. Parameters of in sacco DM degradation and in vitro GP were highly correlated. It is concluded that Milletia thonningii is of lower feed value than A. lebbeck based on edible forage production, chemical composition, in sacco DM and N degradation and in vitro GP characteristics. (CAB Abstracts)