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dc.contributorVirginia Cooperative Extension
dc.contributor.authorPetersson-Wolfe, Christina S.
dc.contributor.authorFerreira, Gonzalo
dc.contributor.authorDaubert, Jeremy
dc.date.accessioned2017-03-08T20:12:35Z
dc.date.available2017-03-08T20:12:35Z
dc.date.issued2016-09-29
dc.identifier.urihttp://hdl.handle.net/10919/75573
dc.description.abstractThis issue of Dairy Pipeline has two articles. The first article discusses various winter plants used for silage production. Use of legumes improves the nutritional quality of the silage, especially mixed with barley, rye and triticale. The second article continues an examination of biosecurity on the dairy farm, this time focusing on potential for disease outbreaks in dairy cattle, and ways to help prevent and watch for disease.
dc.format.extent2 pages
dc.format.mimetypeapplication/pdf
dc.language.isoen_US
dc.publisherVirginia Cooperative Extension
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; DASC-89NP
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.
dc.titleDairy Pipeline. October 2016
dc.title.alternativeDairy Pipeline. Volume 37, no. 8
dc.typeExtension publicationen_US
dc.typePeriodicalen_US
dc.identifier.urlhttp://www.pubs.ext.vt.edu/DASC/DASC-89/DASC-89-pdf.pdf
dc.date.accessed2016-10-10
dc.title.serialDairy Pipeline
dc.subject.cabtsilage
dc.subject.cabtcattle diseases
dc.subject.cabtdisease distribution
dc.subject.cabtoutbreaks
dc.type.dcmitypeTexten_US


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