A Guide to the Good Agricultural Practices (GAP) Certification Process
Files
TR Number
Date
2018-01-24
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
Virginia Cooperative Extension
Abstract
Discusses how growers can obtain health quality certification for their crops, including on-farm assessment, grower mentoring, pre-audit walk-through, and post-audit visits, if needed.
Description
Keywords
Food safety, Fruits, On-Farm Food Safety, Vegetables & Specialty Crops