Poultry health and management: A guide to raising healthy village poultry

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dc.contributor.authorMcDonald, Erin M.en
dc.contributor.departmentSustainable Agriculture and Natural Resource Management (SANREM) Knowledgebaseen
dc.coverage.spatialLundazien
dc.coverage.spatialZambiaen
dc.date.accessioned2016-04-19T19:20:16Zen
dc.date.available2016-04-19T19:20:16Zen
dc.date.issued2006en
dc.description.abstractA manual used to train over 500 villagers (approximately equal numbers of men and women) which has already resulted in an increase in poultry survival of approximately 50 percent.en
dc.description.notesLTRA-2 (An Agricultural Markets Model for Biodiversity Conservation)en
dc.format.mimetypeapplication/msworden
dc.identifier2714en
dc.identifier.other2714_McDonald_Poultry_Health_and_Management.docen
dc.identifier.urihttp://hdl.handle.net/10919/67101en
dc.language.isoen_USen
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subjectTrainingen
dc.subjectPoultryen
dc.subjectComacoen
dc.subjectZambiaen
dc.subjectPoultry productionen
dc.subjectTraining manualen
dc.subjectEcosystem Farm/Enterprise Scale Field Scaleen
dc.titlePoultry health and management: A guide to raising healthy village poultryen
dc.typeHandbooken
dc.type.dcmitypeTexten

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