A yield management model for five-star hotels: Computerized and non-computerized implementation [Summary]

dc.contributor.authorEmeksiz, Muraten
dc.contributor.authorGursoy, Doganen
dc.contributor.authorIcoz, Orhanen
dc.date.accessioned2018-10-26T04:56:22Zen
dc.date.available2018-10-26T04:56:22Zen
dc.date.issued2006-12en
dc.description.abstractThe purpose of this study was to propose an enhanced yield management (YM) model that was developed based on the previous models and to test the applicability on five-star lodging properties in Turkey to identify the related problems. The proposed model overcomes some of the limitations of previous ones. It was specifically developed for full service, upscale hotels, namely for five-star lodging properties with or without a computerized yield management system (CYMS). Examination of the actual implementation stages provided useful insight in determining the applicability and the problems related to the application of the model.en
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/85522en
dc.language.isoen_USen
dc.publisherVirginia Techen
dc.rightsCreative Commons Attribution 4.0 Internationalen
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/en
dc.subjectYield managementen
dc.subjectComputerized yield management systemen
dc.subjectCapacity and demand managementen
dc.subjectStrategic managementen
dc.titleA yield management model for five-star hotels: Computerized and non-computerized implementation [Summary]en
dc.title.serialInternational Journal of Hospitality Managementen
dc.typeSummaryen
dc.type.dcmitypeTexten

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