Changes to USDA GAP & GHP, Produce Harmonized GAP, and Harmonized GAP Plus+ Audit Billing and Scheduling

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorVallotton, Amberen
dc.contributor.authorBowen, Ericen
dc.date.accessed2019-06-24en
dc.date.accessioned2019-08-16T13:31:36Zen
dc.date.available2019-08-16T13:31:36Zen
dc.date.issued2019-06-17en
dc.description.abstractDiscusses auditing conducted by VDACS, and recent changes in requirements, fee structure, etc.en
dc.format.extent2 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/93160en
dc.identifier.urlhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/spes/spes-132/SPES-147.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; SPES-132NP (SPES-147NP)en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectFruits & Vegetablesen
dc.subjectOn-Farm Food Safetyen
dc.subject.cabtauditingen
dc.subject.cabtFood safetyen
dc.subject.cabtRequirementsen
dc.titleChanges to USDA GAP & GHP, Produce Harmonized GAP, and Harmonized GAP Plus+ Audit Billing and Schedulingen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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