Field crop varieties for Virginia in 1981

dc.contributorVirginia Cooperative Extension Serviceen
dc.contributor.authorHarrison, Robert L.en
dc.coverage.countryUnited Statesen
dc.coverage.stateVirginiaen
dc.date.accessioned2019-09-20T01:46:43Zen
dc.date.available2019-09-20T01:46:43Zen
dc.date.issued1981-01en
dc.description.abstractList of recommended crops for Virginians in 1981en
dc.description.notesReviseden
dc.format.extent16 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/93837en
dc.language.isoen_USen
dc.publisherVirginia Polytechnic Institute and State University. Extension Divisionen
dc.relation.ispartofseriesPublication (Virginia Polytechnic Institute and State University. Extension Division) ; 15en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtfood cropsen
dc.subject.cabtGuidelinesen
dc.titleField crop varieties for Virginia in 1981en
dc.typeExtension publicationen
dc.type.dcmitypeTexten

Files

Original bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
VCE_publication_15.pdf
Size:
928.37 KB
Format:
Adobe Portable Document Format