Field crop varieties for Virginia in 1981
dc.contributor | Virginia Cooperative Extension Service | en |
dc.contributor.author | Harrison, Robert L. | en |
dc.coverage.country | United States | en |
dc.coverage.state | Virginia | en |
dc.date.accessioned | 2019-09-20T01:46:43Z | en |
dc.date.available | 2019-09-20T01:46:43Z | en |
dc.date.issued | 1981-01 | en |
dc.description.abstract | List of recommended crops for Virginians in 1981 | en |
dc.description.notes | Revised | en |
dc.format.extent | 16 pages | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.uri | http://hdl.handle.net/10919/93837 | en |
dc.language.iso | en_US | en |
dc.publisher | Virginia Polytechnic Institute and State University. Extension Division | en |
dc.relation.ispartofseries | Publication (Virginia Polytechnic Institute and State University. Extension Division) ; 15 | en |
dc.rights | Virginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University. | en |
dc.subject.cabt | food crops | en |
dc.subject.cabt | Guidelines | en |
dc.title | Field crop varieties for Virginia in 1981 | en |
dc.type | Extension publication | en |
dc.type.dcmitype | Text | en |
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