Strawberries
dc.contributor | Virginia Cooperative Extension | en |
dc.contributor.author | Chase, Melissa W. | en |
dc.contributor.author | Brooks, Austin | en |
dc.contributor.author | Boyer, Renee R. | en |
dc.contributor.author | Rafie, Carlin | en |
dc.contributor.author | Carrington, Anne-Carter | en |
dc.date.accessed | 2016-06-08 | en |
dc.date.accessioned | 2017-11-30T16:20:46Z | en |
dc.date.available | 2017-11-30T16:20:46Z | en |
dc.date.issued | 2015-06-12 | en |
dc.description.abstract | Provides information about what qualities of strawberries to look for at the market. Also provides info about cleaning and preparing raw strawberries, and provides some recipes. | en |
dc.format.extent | 1 page | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.uri | http://hdl.handle.net/10919/80644 | en |
dc.identifier.url | https://pubs.ext.vt.edu/HNFE/HNFE-314-1/HNFE-314-1-pdf.pdf | en |
dc.language.iso | en_US | en |
dc.publisher | Virginia Cooperative Extension | en |
dc.relation.ispartofseries | Publication (Virginia Cooperative Extension) ; HNFE-314-1NP | en |
dc.rights | Virginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University. | en |
dc.subject | Health & Nutrition | en |
dc.subject.cabt | Strawberries | en |
dc.subject.cabt | Raw foods | en |
dc.title | Strawberries | en |
dc.title.alternative | East Smart, Move More at Farmers Markets | en |
dc.type | Extension publication | en |
dc.type.dcmitype | Text | en |
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