2014 Commercial Vegetable Production Recommendations


New varieties and strains of vegetables are constantly being developed throughout the world and it is impossible to list and describe all of them, only those that are available and are adapted to the mid-Atlantic region are listed in this publication. The ultimate value of a variety for a particular purpose is determined by the grower: performance under his or her management adaptation to specific environmental conditions, and having desired horticultural characteristics.



Vegetables & Specialty Crops, Publications for Sale