Enhancing The Safety of Locally Grown Produce. Transporting Produce Safely

Files

FST-43.pdf (6.31 MB)
Downloads: 179

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Date

2006-12-06

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Journal ISSN

Volume Title

Publisher

Virginia Cooperative Extension

Abstract

Steps to prevent contamination and minimize the growth of microorganisms when getting fresh produce from the field to the market

Description

Keywords

Food safety, On-Farm Food Safety

Citation