A Longer Marketing Life for Bramble Fruits

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dc.contributor.authorStiles, Herbert D.en
dc.contributor.authorKushad, Mosbah M.en
dc.coverage.countryUnited Statesen
dc.coverage.stateVirginiaen
dc.date.accessed2014-06-11en
dc.date.accessioned2015-08-05T16:54:45Zen
dc.date.available2015-08-05T16:54:45Zen
dc.date.issued2009en
dc.description.abstractDiscusses how to improve shelf life of blackberries and raspberries by choice of cultivars for fruits that are firm and have tough skin, harvest time, harvest containers, packing, grading, transportation and handling.en
dc.format.extent2 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/55304en
dc.identifier.urlhttp://pubs.ext.vt.edu/423/423-701/423-701_pdf.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 423-701en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectFruitsen
dc.subject.cabtBlackberriesen
dc.subject.cabtRaspberriesen
dc.subject.cabtKeeping qualityen
dc.subject.cabtStorage qualityen
dc.titleA Longer Marketing Life for Bramble Fruitsen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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