Drip irrigation: Will it increase yield in traditional vegetable production system?

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dc.contributor.authorSusila, Anas D.en
dc.contributor.authorKartika, Juang Gemaen
dc.contributor.authorPrasetyo, Tisna P.en
dc.contributor.authorPalada, Manuel C.en
dc.contributor.departmentSustainable Agriculture and Natural Resource Management (SANREM) Knowledgebaseen
dc.coverage.spatialHambaro Villageen
dc.coverage.spatialNanggungen
dc.coverage.spatialBogoren
dc.coverage.spatialIndonesiaen
dc.coverage.temporal2008 - 2008en
dc.date.accessioned2016-04-19T19:31:56Zen
dc.date.available2016-04-19T19:31:56Zen
dc.date.issued2008en
dc.description.abstractIn the rain-fed production system area, vegetables normally can be grown in wet season (> 200 mm/month) between December and April. During dry season (en
dc.description.notesLTRA-5 (Agroforestry and Sustainable Vegetable Production)en
dc.format.mimetypeapplication/pdfen
dc.identifier3586en
dc.identifier.other3586_Susila_Drip_Irrigation.pdfen
dc.identifier.urihttp://hdl.handle.net/10919/67665en
dc.language.isoen_USen
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subjectIrrigationen
dc.subjectTropical zonesen
dc.subjectWater managementen
dc.subjectVegetablesen
dc.subjectLow-cost drip irrigationen
dc.subjectWet seasonen
dc.subjectUltisolen
dc.subjectField Scaleen
dc.titleDrip irrigation: Will it increase yield in traditional vegetable production system?en
dc.typeWorking paperen
dc.type.dcmitypeTexten

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