Making bread at home

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dc.contributorVirginia Cooperative Extension Serviceen
dc.contributor.authorBarton, Jo Anneen
dc.date.accessioned2019-09-20T01:47:12Zen
dc.date.available2019-09-20T01:47:12Zen
dc.date.issued1968-06en
dc.description.abstractHow to make bread with recipes for different typesen
dc.description.notesReviseden
dc.format.extent8 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/93892en
dc.language.isoen_USen
dc.publisherVirginia Polytechnic Institute and State University. Extension Divisionen
dc.relation.ispartofseriesPublication (Virginia Polytechnic Institute and State University. Extension Division) ; 70en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtbreadmakingen
dc.titleMaking bread at homeen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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