1961 variety trials tomato, sweet potato
dc.contributor | Virginia Agricultural Experiment Station | en |
dc.contributor.author | Scott, Fontaine Herndon | en |
dc.contributor.author | Wood, C. B. | en |
dc.coverage.country | United States | en |
dc.coverage.state | Virginia | en |
dc.date.accessioned | 2019-10-02T03:09:38Z | en |
dc.date.available | 2019-10-02T03:09:38Z | en |
dc.date.issued | 1962-03 | en |
dc.description.abstract | Results of variety trials of tomatoes and sweet potatoes | en |
dc.description.statementofresponsibility | Research Division Report | en |
dc.format.extent | 30 pages | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.uri | http://hdl.handle.net/10919/94181 | en |
dc.language.iso | en_US | en |
dc.publisher | Virginia Agricultural Experiment Station | en |
dc.relation.ispartofseries | Research report (Virginia Agricultural Experiment Station) ; no. 61 | en |
dc.rights | Virginia Agricultural Experiment Station materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to the Virginia Agricultural Experiment Station and Virginia Tech. | en |
dc.subject.cabt | Tomatoes | en |
dc.subject.cabt | sweet potatoes | en |
dc.subject.cabt | variety trials | en |
dc.subject.cabt | Crop yield | en |
dc.subject.cabt | Testing | en |
dc.title | 1961 variety trials tomato, sweet potato | en |
dc.type | Report | en |
dc.type.dcmitype | Text | en |
Files
Original bundle
1 - 1 of 1