Leader's guide : the diet and cancer connection

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dc.contributor.authorStadler, Kathleen M.en
dc.date.accessioned2017-03-09T15:09:11Zen
dc.date.available2017-03-09T15:09:11Zen
dc.date.issued1993en
dc.description.abstractProvides guidelines to leaders of The Diet and Cancer Connection program.en
dc.format.extent2 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/75667en
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 348-140en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtDieten
dc.subject.cabtNeoplasmsen
dc.subject.cabtNutritionen
dc.subject.lcshDiet in diseaseen
dc.subject.lcshNutritionally induced diseasesen
dc.subject.lcshCancer -- Nutritional aspectsen
dc.titleLeader's guide : the diet and cancer connectionen
dc.title.alternativeDiet and cancer connectionen
dc.title.alternativeHuman nutritionen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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