Dairy Guidelines. Dairy Crossbreeding: Why and How

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dc.contributor.authorCassell, Bennet G.en
dc.contributor.authorMcAllister, Jacken
dc.coverage.countryUnited Statesen
dc.date.accessed2014-02-26en
dc.date.accessioned2014-06-02T20:38:37Zen
dc.date.available2014-06-02T20:38:37Zen
dc.date.issued2009-05-01en
dc.description.abstractThe primary genetic interest in crossbreeding is in whether animals with genes from different parent breeds perform better in combination than the average of their parent breeds.en
dc.format.extent5 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/48376en
dc.identifier.urlhttp://pubs.ext.vt.edu/404/404-093/404-093_pdf.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 404-093en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectDairy Cattleen
dc.subject.cabtDairy cattleen
dc.subject.cabtBreedingen
dc.subject.lcshDairy cattle -- Breedingen
dc.titleDairy Guidelines. Dairy Crossbreeding: Why and Howen
dc.title.alternativeDairy Crossbreeding: Why and Howen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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