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Time-Temperature Considerations in the Pasteurization of Ice Cream Mixes

Files

VCE_MFST541-3.pdf (2.76 MB)
Downloads: 2138

TR Number

Date

1972?

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Virginia Cooperative Extension

Abstract

Discusses the problems particular to the processing of ice cream mixes and the considerations which must be taken.

Description

Keywords

Citation

Persistent link

http://hdl.handle.net/10919/75946

Collections

Publications, Virginia Cooperative Extension (VCE)