Food storage guidelines for consumers

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dc.contributor.authorRoberts, Timen
dc.contributor.authorGraham, Paul P.en
dc.date.accessioned2013-07-30T16:31:19Zen
dc.date.available2013-07-30T16:31:19Zen
dc.date.issued1999en
dc.description.statementofresponsibilityTim Roberts and Paul Grahamen
dc.format.extent0.5en
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/23382en
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 348-960en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.lccLD5655 .A762 no. 348-960en
dc.subject.lcshFood -- Storage -- Safety measuresen
dc.titleFood storage guidelines for consumersen
dc.title.alternativeFood safetyen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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