Controlled Grazing of Virginia's Pastures

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dc.contributor.authorWhite, Harlan E.en
dc.contributor.authorWolf, Dale D.en
dc.coverage.countryUnited Statesen
dc.coverage.stateVirginiaen
dc.date.accessed2014-07-16en
dc.date.accessioned2015-07-30T15:29:22Zen
dc.date.available2015-07-30T15:29:22Zen
dc.date.issued2009en
dc.description.abstractA primary goal of livestock producers should be to utilize grazed forage for as many months of the year as possible while minimizing the need for stored feed.en
dc.format.extent20 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/54986en
dc.identifier.urlhttp://pubs.ext.vt.edu/418/418-012/418-012_pdf.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 418-012en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectPasture & Forage - Crops & Soilsen
dc.subject.cabtControlled grazingen
dc.subject.cabtPasturesen
dc.titleControlled Grazing of Virginia's Pasturesen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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