Can it safely

Simple item page
dc.contributor.authorVirginia Cooperative Extensionen
dc.date.accessioned2017-03-09T15:09:07Zen
dc.date.available2017-03-09T15:09:07Zen
dc.date.issued1995en
dc.description.abstractProvides information on canning and preserving foods safely and preventing home canning problems.en
dc.format.extent10 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/75653en
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 348-078en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtCanningen
dc.subject.lcshCanning and preservingen
dc.titleCan it safelyen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

Files

Original bundle
Now showing 1 - 1 of 1
Thumbnail Image
Name:
VCE348_078.pdf
Size:
5.55 MB
Format:
Adobe Portable Document Format
Download

Collections

Publications, Virginia Cooperative Extension (VCE)