Cooking meat in a microwave : PSA 193
dc.contributor.department | Virginia Cooperative Extension Service | en |
dc.coverage.country | United States | en |
dc.date.accessioned | 2020-10-06T03:16:15Z | en |
dc.date.available | 2020-10-06T03:16:15Z | en |
dc.date.issued | 1983-10 | en |
dc.description.abstract | A public service announcement providing tips for cooking meats in the microwave. | en |
dc.format.extent | Duration: 00:00:45 | en |
dc.format.extent | Size: 13 MB | en |
dc.format.mimetype | video/mp4 | en |
dc.format.mimetype | video/webm | en |
dc.format.mimetype | text.mp4-en.vtt | en |
dc.identifier | 193_CookingMeatMicrowave_1983_10.mp4 | en |
dc.identifier.uri | http://hdl.handle.net/10919/100257 | en |
dc.language.iso | en_US | en |
dc.publisher | Virginia Cooperative Extension Service | en |
dc.rights | In Copyright (InC) | en |
dc.rights | This item is protected by copyright and/or related rights. Some uses of this item may be deemed fair and permitted by law even without permission from the rights holder(s). For other uses you need to obtain permission from the rights holder(s). | en |
dc.rights.holder | Virginia Tech | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject.cabt | Meat | en |
dc.subject.cabt | microwave cooking | en |
dc.subject.lcsh | Cooking (Meat) | en |
dc.subject.lcsh | Microwave cooking | en |
dc.title | Cooking meat in a microwave : PSA 193 | en |
dc.type | Video | en |
dc.type.dcmitype | MovingImage | en |
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