Making the Most of Tall Fescue in Virginia

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dc.contributor.authorSmith, S. Rayen
dc.contributor.authorHall, John B.en
dc.contributor.authorJohnson, Glenn D.en
dc.contributor.authorPeterson, Paul R.en
dc.coverage.countryUnited Statesen
dc.coverage.stateVirginiaen
dc.date.accessed2014-07-16en
dc.date.accessioned2015-07-30T15:29:23Zen
dc.date.available2015-07-30T15:29:23Zen
dc.date.issued2009en
dc.description.abstractTall fescue is a cool-season perennial that is well adapted to Virginia's soils and climate. It is the predominant forage species on over one million acres of hay and pastureland in Virginia.en
dc.format.extent6 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/54990en
dc.identifier.urlhttp://pubs.ext.vt.edu/418/418-050/418-050_pdf.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 418-050en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectPasture & Forage - Crops & Soilsen
dc.subject.cabtFestuca arundinaceaen
dc.subject.cabtForageen
dc.titleMaking the Most of Tall Fescue in Virginiaen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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