Getting started in the production of field grown, specialty cut flowers

dc.contributor.authorScoggins, Holly L.en
dc.date.accessed2019-11en
dc.date.accessioned2019-12-04T21:56:29Zen
dc.date.available2019-12-04T21:56:29Zen
dc.date.issued2019en
dc.description.abstractThis publication discusses everything about growing and marketing specialty cut flowers.en
dc.description.notes426-618en
dc.format.extent10 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/95921en
dc.identifier.urlhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/426/426-618/SPES-171.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; SPES-171 ; 426-618en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtCut flowersen
dc.subject.cabtGardensen
dc.titleGetting started in the production of field grown, specialty cut flowersen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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