Food for the preschooler. Lesson 2, The preschooler's diet

dc.contributor.authorBarton, Jo Anneen
dc.contributor.authorHertzler, Ann A.en
dc.contributor.authorTaper, L. Janetteen
dc.date.accessioned2017-03-09T15:09:10Zen
dc.date.available2017-03-09T15:09:10Zen
dc.date.issued1992en
dc.description.abstractDiscusses the importance of proper diet to meet the nutritional needs of preschoolers.en
dc.description.notesReprinteden
dc.format.extent6 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/75662en
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 348-131en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtPreschool childrenen
dc.subject.cabtNutritionen
dc.subject.cabtDieten
dc.subject.lcshPreschool children -- Nutritionen
dc.subject.lcshDieten
dc.titleFood for the preschooler. Lesson 2, The preschooler's dieten
dc.title.alternativeThe preschooler's dieten
dc.title.alternativeHuman nutritionen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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