Average Relative Yields of Soybean Varieties Tested in the Virginia Official Variety Test, 2007-2009

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorHolshouser, David L.en
dc.coverage.countryUnited Statesen
dc.coverage.stateVirginiaen
dc.date.accessed2016-07-13en
dc.date.accessioned2017-03-08T18:53:09Zen
dc.date.available2017-03-08T18:53:09Zen
dc.date.issued2010-04-20en
dc.description.abstractSelecting high-yielding soybean varieties is one of the most important steps for profitable production. To help with variety selection, Virginia Tech conducts full-season and double-crop variety tests in five regions of Virginia. Data presented in this publication is an average taken from multiple-locations over the past three growing seasons and includes varieties that have been tested in the last two years.en
dc.format.extent8 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/75418en
dc.identifier.urlhttps://pubs.ext.vt.edu/3004/3004-1443/3004-1443_pdf.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 3004-1443en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectCropsen
dc.subject.cabtGlycine sojaen
dc.subject.cabtvariety trialsen
dc.subject.cabtcrop productionen
dc.titleAverage Relative Yields of Soybean Varieties Tested in the Virginia Official Variety Test, 2007-2009en
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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