Crop Load Management in Commercial Apple Orchards: Chemical Fruit Thinning

dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorAllen, W. Chesteren
dc.contributor.authorSherif, Sherif M.en
dc.date.accessed2019-05-31en
dc.date.accessioned2019-08-14T13:23:29Zen
dc.date.available2019-08-14T13:23:29Zen
dc.date.issued2019-05-31en
dc.description.abstractDiscusses chemicals used for thinning fruit in apple orchards.en
dc.format.extent8 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/93119en
dc.identifier.urlhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/spes/spes-134/SPES-134.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; SPES-134Pen
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectFruitsen
dc.subjectPasture & Forage - Crops & Soilsen
dc.subject.cabtOrchardsen
dc.subject.cabtApplesen
dc.subject.cabtThinningen
dc.subject.cabtCrop managementen
dc.titleCrop Load Management in Commercial Apple Orchards: Chemical Fruit Thinningen
dc.typeExtension publicationen
dc.type.dcmitypeTexten
Files
Original bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
SPES-134.pdf
Size:
1021.08 KB
Format:
Adobe Portable Document Format
Description: