The Top 7 Hospitality Trends Every Hotelier Should Watch in 2019
| dc.contributor.author | Farley, Tammy | en |
| dc.date.accessioned | 2019-02-08T20:09:19Z | en |
| dc.date.available | 2019-02-08T20:09:19Z | en |
| dc.date.issued | 2019-01-30 | en |
| dc.description.abstract | Last year proved to be a strong one for the U.S. hotel industry, with occupancy, average daily rate (ADR), and revenue per available room (RevPAR) all trending positively. For 2019, STR and Tourism Economics1 optimistically project another year of growth. Changes in supply, however, will impact local market occupancy levels and hoteliers' pricing power, with many hotels experiencing more intense competition among key guest segments. To maintain profit margins, and stay ahead of the curve, consider your business in light of these top seven hospitality trends. | en |
| dc.identifier.uri | http://hdl.handle.net/10919/87555 | en |
| dc.identifier.url | https://www.hospitalitynet.org/opinion/4091731.html | en |
| dc.language.iso | en_US | en |
| dc.publisher | Hospitality Net | en |
| dc.rights | In Copyright | en |
| dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
| dc.subject | hospitality | en |
| dc.subject | trends | en |
| dc.subject | hoteliers | en |
| dc.title | The Top 7 Hospitality Trends Every Hotelier Should Watch in 2019 | en |
| dc.type | Article | en |
| dc.type.dcmitype | Text | en |