Researchers examine problems of foul tastes when undergoing chemotherapy
dc.contributor.author | Nystrom, Lynn A. | en |
dc.coverage.spatial | Blacksburg, Va. | en |
dc.date.accessioned | 2015-10-29T21:07:50Z | en |
dc.date.available | 2015-10-29T21:07:50Z | en |
dc.date.issued | 2006-09-26 | en |
dc.description.abstract | About two million cancer patients currently receiving certain drug therapies and chemotherapy will consume foods and beverages and find the taste to have a foul metallic flavor, according to a medical study. In general, more than 40 percent of hospitalized patients suffer from malnutrition due to taste and smell dysfunction. | en |
dc.identifier.uri | http://hdl.handle.net/10919/59688 | en |
dc.publisher | Virginia Tech. University Relations | en |
dc.rights | In Copyright | en |
dc.rights.holder | Virginia Tech. University Relations | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject | College of Engineering | en |
dc.title | Researchers examine problems of foul tastes when undergoing chemotherapy | en |
dc.type | Press release | en |
dc.type.dcmitype | Text | en |
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