Green Beans

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorChase, Melissa W.en
dc.contributor.authorBrooks, Austinen
dc.contributor.authorBoyer, Renee R.en
dc.contributor.authorRafie, Carlinen
dc.contributor.authorCarrington, Anne-Carteren
dc.date.accessed2016-06-08en
dc.date.accessioned2017-11-30T16:20:47Zen
dc.date.available2017-11-30T16:20:47Zen
dc.date.issued2015-06-12en
dc.description.abstractProvides information about green beans, including advise on storing, preparing, and cooking. Also includes two recipes.en
dc.format.extent1 pageen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/80648en
dc.identifier.urlhttps://pubs.ext.vt.edu/HNFE/HNFE-314-4/HNFE-314-4-pdf.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; HNFE-314-4NPen
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectHealth & Nutritionen
dc.subject.cabtPhaseolus vulgarisen
dc.titleGreen Beansen
dc.title.alternativeEast Smart, Move More at Farmers Marketsen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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