Function-space Revenue Management: A Case Study from Singapore
| dc.contributor.author | Kimes, Sheryl E. | en |
| dc.contributor.author | McGuire, Kelly | en |
| dc.date.accessioned | 2018-09-21T20:24:27Z | en |
| dc.date.available | 2018-09-21T20:24:27Z | en |
| dc.date.issued | 2001-12 | en |
| dc.description.abstract | Hotels can apply revenue-management systems to their function spaces—and boost the revenue contribution from those spaces. | en |
| dc.identifier.issue | 6 | en |
| dc.identifier.uri | http://hdl.handle.net/10919/85094 | en |
| dc.identifier.url | http://scholarship.sha.cornell.edu/articles/467/ | en |
| dc.identifier.volume | 42 | en |
| dc.language.iso | en_US | en |
| dc.publisher | Cornell University Press | en |
| dc.rights | In Copyright | en |
| dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
| dc.subject | revenue management | en |
| dc.subject | yield management | en |
| dc.subject | strategies | en |
| dc.subject | hotel industry | en |
| dc.subject | Singapore | en |
| dc.title | Function-space Revenue Management: A Case Study from Singapore | en |
| dc.title.serial | Cornell Hotel and Restaurant Administration Quarterly | en |
| dc.type | Article | en |