Making a Nutrient or Health Claim

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorBacon, Karleighen
dc.date.accessed2019-04-22en
dc.date.accessioned2019-08-06T13:55:51Zen
dc.date.available2019-08-06T13:55:51Zen
dc.date.issued2019-04-22en
dc.description.abstractDiscusses regulations about health and nutrition claims on food labels.en
dc.format.extent3 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/92839en
dc.identifier.urlhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/FST/FST-54/FST-54NP_PDF.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; FST-54NPen
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectEntrepreneurshipen
dc.subjectFood Businessen
dc.subject.cabtfoodsen
dc.subject.cabtLabelingen
dc.subject.cabtRegulationsen
dc.titleMaking a Nutrient or Health Claimen
dc.title.alternativeFood Entrepreneurs Series: Food Labelingen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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