Kitchen Preparation for Fumigation

dc.contributor.departmentVirginia Tech Dodson Pest Management Laben
dc.contributor.photographerWilson, Morganen
dc.date.accessioned2024-10-28T18:20:56Zen
dc.date.available2024-10-28T18:20:56Zen
dc.date.issued2021-04-16en
dc.description.abstractA kitchen being prepared for a fumigation treatment for bed bugs. The canibents have been opened to allow the fumigation gasses to get inside. Note: This photo was edited to remove/censor identifying details.en
dc.format.extentDimensions: 3024 x 4032en
dc.format.extentSize: 2 MBen
dc.format.mimetypeimage/jpegen
dc.identifier.urihttps://hdl.handle.net/10919/121480en
dc.language.isoenen
dc.publisherVirginia Tech Pesticide Programsen
dc.rightsIn Copyright (InC)en
dc.rightsThis Item is protected by copyright and/or related rights. Some uses of this Item may be deemed fair and permitted by law even without permission from the rights holder(s). For other uses you need to obtain permission from the rights holder(s).en
dc.rights.holderVirginia Techen
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subjectNon-Agricultural Fumigationen
dc.titleKitchen Preparation for Fumigationen
dc.typeImageen
dc.typePhotographen
dc.type.dcmitypeStillImageen

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