Cleaning and Sanitizing Milking Equipment

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dc.contributor.authorJones, Gerald M.en
dc.coverage.countryUnited Statesen
dc.date.accessed2014-02-20en
dc.date.accessioned2014-06-02T20:38:42Zen
dc.date.available2014-06-02T20:38:42Zen
dc.date.issued2009-05-01en
dc.description.abstractInadequate or improper cleaning or sanitizing of milking equipment allows bacteria to remain on equipment surfaces and to grow and multiply. This results in elevated bacteria counts in milk.en
dc.format.extent4 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/48404en
dc.identifier.urlhttp://pubs.ext.vt.edu/404/404-400/404-400_pdf.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 404-400en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectDairy Cattleen
dc.subject.cabtMilking machinesen
dc.subject.cabtSanitationen
dc.subject.lcshMilking machines -- Sanitationen
dc.titleCleaning and Sanitizing Milking Equipmenten
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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