Know your IVs: Eggplant
dc.contributor.author | Engle, Liwayway M. | en |
dc.contributor.department | Sustainable Agriculture and Natural Resource Management (SANREM) Knowledgebase | en |
dc.date.accessioned | 2016-04-19T19:45:06Z | en |
dc.date.available | 2016-04-19T19:45:06Z | en |
dc.date.issued | 2008 | en |
dc.description.abstract | The brochure, one in a series on local Southeast Asian vegetables, describes eggplant. It gives the name in different languages of the region, suggested ways of preparation as a food, nutritional value, other uses, local names and cultivation tips. | en |
dc.description.notes | LTRA-5 (Agroforestry and Sustainable Vegetable Production) | en |
dc.format.mimetype | application/pdf | en |
dc.identifier | 3814 | en |
dc.identifier.citation | Know Your Indigenous Vegetables brochure No. 7 | en |
dc.identifier.other | 3814_eggplant.pdf | en |
dc.identifier.uri | http://hdl.handle.net/10919/68114 | en |
dc.language.iso | en_US | en |
dc.publisher | Tainan, Taiwan: Genetic Resources and Seed Unit of World Vegetable Center (AVRDC) | en |
dc.relation.uri | http://203.64.245.173/iv_sea/publications.asp | en |
dc.rights | In Copyright | en |
dc.rights.uri | http://rightsstatements.org/vocab/InC/1.0/ | en |
dc.subject | Local knowledge | en |
dc.subject | Extension service | en |
dc.subject | Poverty | en |
dc.subject | Indigenous vegetables | en |
dc.subject | Local | en |
dc.subject | Nutrition | en |
dc.subject | Eggplants | en |
dc.title | Know your IVs: Eggplant | en |
dc.type | Fact sheet | en |
dc.type | Extension publication | en |
dc.type.dcmitype | Text | en |
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