Dairy Pipeline, July/August 2019

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dc.contributorVirginia Cooperative Extensionen
dc.contributor.authorSiegle, Lauraen
dc.contributor.authorFerreira, Gonzaloen
dc.coverage.temporal2019-07en
dc.date.accessed2019-07-09en
dc.date.accessioned2019-09-05T13:08:15Zen
dc.date.available2019-09-05T13:08:15Zen
dc.date.issued2019-07-08en
dc.description.abstractThe first article in this issue discusses work safety on the farm, while the second article discusses supplementation of live yeasts for dairy cattle.en
dc.format.extent2 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/93362en
dc.identifier.urlhttps://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/DASC/dasc-127/DASC-127.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; DASC-127NPen
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectCropsen
dc.subjectDairy Cattleen
dc.subject.cabtFarmsen
dc.subject.cabtSafetyen
dc.subject.cabtyeastsen
dc.subject.cabtSupplementsen
dc.titleDairy Pipeline, July/August 2019en
dc.title.alternativeDairy Pipeline, Volume 40, No. 6en
dc.title.serialDairy Pipelineen
dc.typeExtension publicationen
dc.typePeriodicalen
dc.type.dcmitypeTexten

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