Field evaluation of endophytic endospore-forming bacteria with cacao varieties for management of witches' broom during the dry season

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dc.contributor.authorMelnick, Rachel L.en
dc.contributor.departmentSustainable Agriculture and Natural Resource Management (SANREM) Knowledgebaseen
dc.coverage.spatialEcuadoren
dc.date.accessioned2016-04-19T19:46:18Zen
dc.date.available2016-04-19T19:46:18Zen
dc.date.issued2007en
dc.descriptionMetadata only recorden
dc.description.abstractTechnical paper on biocontrol of cacao diseaseen
dc.description.notesLTRA-3 (Watershed-based NRM for Small-scale Agriculture)en
dc.format.mimetypetext/plainen
dc.identifier4186en
dc.identifier.citationPlant Disease Management Reports 2: V136en
dc.identifier.issn0148-9038en
dc.identifier.urihttp://hdl.handle.net/10919/68438en
dc.language.isoen_USen
dc.publisherSt. Paul, MN.: The American Phytopathological Societyen
dc.relation.urihttp://www.plantmanagementnetwork.org/pub/trial/pdmr/volume2/abstracts/v136.aspen
dc.rightsIn Copyrighten
dc.rights.holderCopyright 2007 The American Phytopathological Societyen
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.subjectDisease controlen
dc.subjectAgricultureen
dc.subjectBiocontrolen
dc.subjectCacaoen
dc.subjectWitches' broomen
dc.subjectEcuadoren
dc.subjectField Scaleen
dc.titleField evaluation of endophytic endospore-forming bacteria with cacao varieties for management of witches' broom during the dry seasonen
dc.typeAbstracten
dc.type.dcmitypeTexten

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