An analysis of the pork industry in Maryland, North Carolina, Pennsylvania, and Virginia

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dc.contributorVirginia Agricultural Experiment Stationen
dc.contributor.authorMundy, Karenen
dc.contributor.authorKenyon, David E.en
dc.contributor.authorCrowgey, Johnen
dc.contributor.departmentVirginia Agricultural Experiment Stationen
dc.coverage.countryUnited Statesen
dc.date.accessioned2015-08-07T20:15:07Zen
dc.date.available2015-08-07T20:15:07Zen
dc.date.issued1984en
dc.description.statementofresponsibilityKaren Mundy, David Kenyon, and John Crowgey, Jr.en
dc.format.extentvi, 99 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.oclc11986547en
dc.identifier.urihttp://hdl.handle.net/10919/56290en
dc.language.isoen_USen
dc.publisherVirginia Agricultural Experiment Stationen
dc.relation.ispartofseriesBulletin (Virginia Agricultural Experiment Station : 1981) , 84-8en
dc.rightsVirginia Agricultural Experiment Station materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to the Virginia Agricultural Experiment Station and Virginia Tech.en
dc.subject.lccS123 .E22en
dc.subject.lcshPork industry and trade -- Atlantic Statesen
dc.titleAn analysis of the pork industry in Maryland, North Carolina, Pennsylvania, and Virginiaen
dc.typeExtension publicationen
dc.typePeriodicalen
dc.type.dcmitypeTexten

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