Staphylococci in Food

Files

VCE_MFST1500-7.pdf (2.74 MB)
Downloads: 104

TR Number

Date

1972?

Authors

Journal Title

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Volume Title

Publisher

Virginia Cooperative Extension

Abstract

Describes the negative impact of staphylococci when ingested by humans in food.

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Citation

Persistent link

http://hdl.handle.net/10919/75931

Collections

Publications, Virginia Cooperative Extension (VCE)