This report covers the results of research on agricultural and home economics problems conducted by the Virginia Agricultural Experiment Station from July 1, 1961 to June 30, 1963

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dc.contributorVirginia Agricultural Experiment Stationen
dc.coverage.countryUnited Statesen
dc.coverage.stateVirginiaen
dc.date.accessioned2019-10-02T03:09:36Zen
dc.date.available2019-10-02T03:09:36Zen
dc.date.issued1961-12en
dc.description.abstractOverview of agriculture in Virginia including soil, land, water, field crops, livestock, poultry, fruits, vegetables and ornamentals, food technology and human nutrition, buildings and equipment, etc.en
dc.description.statementofresponsibilityResearch Division Reporten
dc.format.extent65 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/94176en
dc.language.isoen_USen
dc.publisherVirginia Agricultural Experiment Stationen
dc.relation.ispartofseriesResearch report (Virginia Agricultural Experiment Station) ; no. 57en
dc.rightsVirginia Agricultural Experiment Station materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to the Virginia Agricultural Experiment Station and Virginia Tech.en
dc.subject.cabtAgricultureen
dc.subject.cabtVirginiaen
dc.titleThis report covers the results of research on agricultural and home economics problems conducted by the Virginia Agricultural Experiment Station from July 1, 1961 to June 30, 1963en
dc.typeReporten
dc.type.dcmitypeTexten

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