Registering and Licensing Your Food Business

dc.contributor	Virginia Cooperative Extension	en
dc.contributor.author	Bacon, Karleigh	en
dc.contributor.author	Tate, Scott	en
dc.date.accessed	2019-04-22	en
dc.date.accessioned	2019-08-06T13:55:51Z	en
dc.date.available	2019-08-06T13:55:51Z	en
dc.date.issued	2019-04-22	en
dc.description.abstract	Discusses registration and licenses for businesses, including these legal types: sole proprietorship, partnership, corporation, and limited liability company.	en
dc.format.extent	1 page	en
dc.format.mimetype	application/pdf	en
dc.identifier.uri	http://hdl.handle.net/10919/92837	en
dc.identifier.url	https://www.pubs.ext.vt.edu/content/dam/pubs_ext_vt_edu/FST/FST-52/FST-52NP_PDF.pdf	en
dc.language.iso	en_US	en
dc.publisher	Virginia Cooperative Extension	en
dc.relation.ispartofseries	Publication (Virginia Cooperative Extension) ; FST-52NP	en
dc.rights	Virginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.	en
dc.subject	Entrepreneurship	en
dc.subject	Food Business	en
dc.subject.cabt	foods	en
dc.subject.cabt	Businesses	en
dc.subject.cabt	Registration	en
dc.subject.cabt	licenses	en
dc.title	Registering and Licensing Your Food Business	en
dc.title.alternative	Food Entrepreneurs Series: Starting a Food Business	en
dc.type	Extension publication	en
dc.type.dcmitype	Text	en

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