Vineyard Site Selection

dc.contributor.authorWolf, Tony Kenneth, 1956-en
dc.contributor.authorBoyer, John D.en
dc.date.accessed2014-10-07en
dc.date.accessioned2014-12-04T17:44:27Zen
dc.date.available2014-12-04T17:44:27Zen
dc.date.issued2005-09-01en
dc.description.abstractThe aim of this bulletin is to describe the principal physical and biological features that affect grape production and which should be evaluated in the site selection process.en
dc.format.extent36 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/50983en
dc.identifier.urlhttp://pubs.ext.vt.edu/463/463-020/463-020_pdf.pdfen
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extensionen
dc.relation.ispartofseriesPublication (Virginia Cooperative Extension) ; 463-020en
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subjectGrapes & Wineen
dc.subject.cabtViticultureen
dc.subject.cabtVineyardsen
dc.subject.cabtVirginiaen
dc.subject.cabtSite selectionen
dc.titleVineyard Site Selectionen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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