Harvesting Vegetables

dc.contributorVirginia Cooperative Extension Serviceen
dc.contributor.authorMcDaniel, Alan, 1948-en
dc.contributor.authorAdler, Barry, 1952-en
dc.contributor.authorRelf, Dianeen
dc.date.accessioned2017-11-30T20:18:33Zen
dc.date.available2017-11-30T20:18:33Zen
dc.date.issued1979-09en
dc.description.abstractProvides guidelines for the appropriate time to harvest a variety of home grown vegetables.en
dc.format.extent6 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/80858en
dc.language.isoen_USen
dc.publisherVirginia Cooperative Extension Serviceen
dc.relation.ispartofseriesMH (Virginia Cooperative Extension Service) ; 334en
dc.relation.ispartofseriesVirginia Home Food Production. Fact Sheeten
dc.rightsVirginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.en
dc.subject.cabtHarvestingen
dc.subject.cabtVegetablesen
dc.subject.cabtdomestic gardensen
dc.subject.lccLD5655.A761en
dc.titleHarvesting Vegetablesen
dc.typeExtension publicationen
dc.type.dcmitypeTexten

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