Community Gardens in Times of Crisis

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dc.contributor.authorHall, Rachelen
dc.date.accessioned2022-11-01T16:29:10Zen
dc.date.available2022-11-01T16:29:10Zen
dc.date.issued2020-11-11en
dc.description.abstractHear about how communities in the New River Valley have adapted and been supported by community gardens throughout the Pandemic. This short vignette is part of our “Virginia Food Systems and COVID-19 Story Collection Project” that aims to highlight, collect, and share stories of hope and resilience in our food system amidst the pandemic.en
dc.format.extent2 pagesen
dc.format.mimetypeapplication/pdfen
dc.identifier.urihttp://hdl.handle.net/10919/112346en
dc.identifier.urlhttps://foodsystems.centers.vt.edu/COVID-19intheFoodSystem/FoodSystemsStories/Vignette170.htmlen
dc.language.isoenen
dc.publisherVirginia Techen
dc.relation.ispartofseriesVirginia Food Systems and COVID-19 Story Collection Projecten
dc.rightsIn Copyrighten
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/en
dc.titleCommunity Gardens in Times of Crisisen
dc.typeArticleen
dc.type.dcmitypeTexten
dc.type.dcmitypeStillimageen

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