Good Production Practices: You Want Me to Eat from That?
dc.contributor | Virginia Cooperative Extension | en |
dc.contributor.author | Pratt, Paige | en |
dc.contributor.author | Leech, Rodney | en |
dc.contributor.author | Thompson, John | en |
dc.contributor.author | Blevins, Philip | en |
dc.contributor.author | Gregg, Cynthia L. | en |
dc.contributor.author | Stogdale, Eric | en |
dc.contributor.author | McAndrew, Heather | en |
dc.date.accessed | 2016-05-02 | en |
dc.date.accessioned | 2017-03-08T20:12:24Z | en |
dc.date.available | 2017-03-08T20:12:24Z | en |
dc.date.issued | 2016-04-28 | en |
dc.description.abstract | Provides a lesson plan for an activity to teach youth about the importance of clean feeding equipment and proper labeling of feeds. | en |
dc.format.extent | 2 pages | en |
dc.format.mimetype | application/pdf | en |
dc.identifier.uri | http://hdl.handle.net/10919/75540 | en |
dc.identifier.url | http://www.pubs.ext.vt.edu/APSC/APSC-108/APSC-108-PDF.pdf | en |
dc.language.iso | en_US | en |
dc.publisher | Virginia Cooperative Extension | en |
dc.relation.ispartofseries | Publication (Virginia Cooperative Extension) ; APSC-108P | en |
dc.rights | Virginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University. | en |
dc.subject | Veterinary Medicine | en |
dc.subject | Beginning Farmer | en |
dc.subject | Farm Health & Safety | en |
dc.subject.cabt | labeling | en |
dc.subject.cabt | cleaning equipment | en |
dc.subject.cabt | veterinary medicine | en |
dc.title | Good Production Practices: You Want Me to Eat from That? | en |
dc.title.alternative | You Want Me to Eat from That? | en |
dc.type | Extension publication | en |
dc.type.dcmitype | Text | en |
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